San Diego Restaurant Week 2012

September 10th, 2012

EDITOR’S NOTE: SAN DIEGO RESTAURANT WEEK HAS BEEN EXTENDED TO SEPT. 28, 2012!

September 16 to 21, 2012 – San Diego’s Top Restaurants Open Their Doors with Special Prix Fixe Menus


Get ready, San Diego…San Diego Restaurant Week is back!

Indulge in a week of delicious dining during San Diego Restaurant Week! From Sunday, September 16 through Friday, September 21, 2012, foodies will have the option to dine at over 180 of San Diego’s best restaurants in 12 unique regions throughout San Diego County – from the beaches to downtown; and from North County to South Bay.

This event has earned the honor of being San Diego County’s largest and most successful dining event: last year during San Diego Restaurant Week, over 140,000 food aficionados enjoyed fine dining experience, celebrating the thriving culinary scene in San Diego County.

Each participating restaurant has created a special Restaurant Week menu, offering three-course prix-fixe dinner menus for just $20, $30 or $40 per person and/or two-course prix-fixe lunch menus for only $10, $15 or $20 per person.

Still not convinced? Here is a sample of the restaurants participating in September’s San Diego Restaurant Week 2012:

  • 1500 Ocean
  • Bertrand at Mr. A’s
  • BICE
  • Burlap
  • Croce’s
  • El Bizcocho
  • George’s California Modern
  • Mille Fleurs
  • Pamplemousse Grille
  • Roy’s La Jolla
  • Terra
  • The Marine Room
  • Top of the Market
  • Vigilucci’s Coronado

There are no passes, tickets or coupons required to dine at the various restaurants; food lovers may simply dine out at as many participating restaurants as they like during San Diego Restaurant Week. To help you decide which restaurants to go to, you can view the menus online at the Restaurant Week website. Advance reservations are strongly recommended; call the restaurant directly to make your reservation or check the Restaurant Week website to see if you can make a reservation online (via OpenTable).

San Diego Restaurant Week 2012 runs from Sunday, September 16 through Friday, September 21, 2012. To view a complete list of participating restaurants and their respective menus, and for information about how to make a reservation at an individual restaurant, visit the San Diego Restaurant Week website.

Bon Apetit, San Diego!

Editor’s Note – New this year: San Diego Restaurant Week Taste 2012 – a special “kick-off” event with over thirty of San Diego Restaurant Week’s best restaurants serving up samples of house specialties that will delight your taste buds! Get the scoop and win tickets to this exclusive event at: San Diego Restaurant Week’s Taste 2012 – Ticket Giveaway


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